jenn May 2nd, 2012
My first Morels. They are Black Morels… at least I think they are. I wasn’t actually looking for them. I was traipsing through the brush, looking for a spring on an old topographical map. When bam, they just happen to pop up in my path. I had never seen one in person before today, but somehow I immediately recognized it from the two or three pictures I had seen last year. I have spent the last couple of hours trying to find lookalikes. Seems there are four main groups: Gyromitra esculenta, Verpa, Hellvella, and Disciotis. These are definitely NOT them. Still, I have cut them all open, am soaking them in salt water over night and will only cook a quarter of one to have a couple of nibbles off tomorrow. This is all new to me as we don’t have them in south Florida. I guess I was wrong when I said I would NEVER collect mushrooms and eat them for dinner.
johnny August 27th, 2007
We haven’t posted in a bit, so I figured it was about time to at least make a note of what’s been going on. The last few weeks have been a little hectic as we’ve been trying to integrate with the server team from the company we merged with. In addition to that, we’ve been tied up on the weekends visiting with some friends out of town and going to Hunter Safety classes.
The good news is we are both 100% legal to hunt and are possibly less likely to shoot each other with bow and arrow, shotguns, rifles or black powder firearms. The bad news is we have jobs for the foreseeable future instead of a 6 month severance package.
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johnny July 25th, 2007
(note: this is not my photo… we left the camera at home)
It’s pretty cool to split an arrow at 20 yards! And then you realize you have to buy a new arrow at $7+ a pop. On the bright side, if we have to depend on my accuracy with a bow to eat, I won’t be shooting twice… well unless I completely miss the first shot and the food keeps standing there.
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